Chocolate Life

EARLY BECK CHOCOLATES

Planning a trip to Europe? If you’re a chocolate lover, you know the reputation of Swiss chocolate. There is none better. So the next time you find yourself in Gstaad, Switzerland, the charming mountain village with a serious kick of luxury, look for the corner boulangerie on the promenade. An excellent bakery and sweets shop, they have a whole wall of chocolate: Early Beck packaging on Grand Cru 49% milk chocolate from Venezuela, 65% Maracaibo dark chocolate is nothing out of the ordinary but their own Early Beck chocolate collections are amazing! That probably has something to do with Felchlin being their chocolate of choice. I’m going out on a limb here saying this but it’s probably the best chocolate I’ve ever had.

Unfortunately, I haven’t been able to find it in the U.S. and unless you speak German, visiting their website will be a waste of time, but I will link to it anyway because you never know...

When something is this good, it demands your attention! So again, if you’re planning a trip to Europe this summer...